Not only is this the first time you have taken this course, it is also the first time that I will be teaching it with such an intentional effort to interact in ways the digital native might, so I hope that we will go on this educational journey together!!
In our first class meeting, it was my intent to give a sense of the direction of the course, the goals, and how we may interact in some new ways. It is my hope that you feel this course is a place for you to learn much about your role as a teaching professional—to embrace a defining characteristic of today: change, to be flexible, and to develop a professional learning agenda.
Shortly after each meeting, I will try to summarize some thoughts and key things to remember from class that day. You will see a second blog with the weekly “Reading Response” assignment.
A quick review of Day 1 topics:
- Course introductions through Second to None - video & discussion
- Course introductions through syllabus
- Introduction of Best Practices High School and the “jigsaw” assignment
- Use of Technology in this course – Lawler’s course blog, own gmail account, own blog, Twitter, ning homepage “CSUSM Educators” (GoogleDocs, iGoogle, RSS, Embedit, Delicious.com, Skype, drop.io/edss530, Facebook, etc.)
- Brief Introduction of Ethnography Assignment
I will also leave you with a question at the end of each weekly blog post to build community and to ensure you have read the blog. Answer by leaving a brief "comment" just below (not on your own blog).
This week's question: What is your fast food guilty pleasure? (What do you eat that you know you probably shouldn't but do anyway... like a Chalupa from Taco Bell... "Not that there's anything wrong with that." ;)
Are you serious? I'm supposed to admit that I go to Santana's once a week to stuff myself with one of their gigantic California burritos? No way, no how. I'll never admit that.
ReplyDeleteFunny that you should mention Taco Bell...it just so happens to be the love of my life.
ReplyDelete"Guilty pleasure" is not the phrase I would use when applied to fast food, more like "occasional necessity". I can wolf down an In'n'Out cheeseburger, fries and shake, but afterwards I kind of regret it.
ReplyDeleteYou all might not know this about me, but I'm a total food snob. About a week ago my 3 and 6 year-old ate, for the 1st time ever, fast food fries (Carl's Jr.) They were freaked out by the drive-thru, but were FASCINATED with the taste of the greasy, salty fries.
ReplyDeleteThe reason why I don't frequent any fast food joints? Call it Middle Class Morality. Fast food and the agribusiness around it isn't sustainable. Moreover, it's expensive -- not good for a mom with a mortgage whose going into teaching!!
Here's a movement you can check out if you haven't already. My philosophies on food align pretty well with theirs http://www.slowfood.com/
So guilty pleasure? Ice cream (of course derived from cows that have had a decent life) at night while watching IFC or Sundance Channel.
ok OKAY! I too will inhale a burger. But for the time being, I can inflict granola on my kids.
ReplyDeleteCheese-filled Mexican food doesn't even get to count because I don't feel remotely guilty about how often I eat it...maybe the fact that I unnecessarily add coffee cake to my coffee order on a regular basis
ReplyDeleteAlthough you probably don't consider this "fast food" I absolutely love Jamba Juice! I could drink a smoothie everyday!
ReplyDeleteBut I also love In-N-Out burgers and california burritos. You can get the best california burritos at Ortiz's Taco Shop in Point Loma. :)
I absolultely love Thrifty's icecream. I used to go there every Friday with my dad, and now my husband and I go there for cheap dates! :) chocolate chip cookie dough is the best!
ReplyDeletei would have to say frozen yogurt with all the fixings
ReplyDeleteI used to have a pretty severe Slurpee addiction (half coke, half cherry) but I think I have definitely moved on from that. My Slurpee craze has been replaced by In-N-Out. How do they make their burgers taste so much better than everyone else?!?
ReplyDeleteI am ashamed to say that my fast food guilty pleasure is a nice vanilla cone and a small fry from McDonald's... there's nothing like salty and sweet together. LOL!
ReplyDeleteYvette I completely agree with you on the McDonald's fries..except not a small more like a large! They are a little piece of heaven!
ReplyDeleteI forgot about Slurpees entirely - wow. And oh yeah, McD ice cream and fries. been there. But In-n-Out seems to be a clear winner. And what don't they "animal" there? What other secret orders can you make?
ReplyDeleteI'm going to have to go with Pizza actually. I haven't really craved fast food in a long time (courtesy of my mom being a nutritionist). Thin crust pepperoni pizza is my fast food guilty pleasure
ReplyDeleteI'm going to say Del Taco chicken soft tacos, chili cheese fries and a chocolate milk shake (but chicken soft tacos being the most).
ReplyDeleteI'm addicted to Pannikin Cafe's gigantic muffins. I have them at least twice a week. Fav's are pumpkin and raisin/walnut/date...they sound healthy but, truth be told, not so much.
ReplyDeleteI love to eat Taco Bell and Santanas.. :)... here's a little secret, I once had a Santana's California Burritto and then an In-N-Out Double Double all in one night!
ReplyDeleteI used to do a lot of late night Jack in the Box runs... ultimate cheeseburger if I was really hungry, or a compilation of items from the 99 cent menu
ReplyDeleteHey dr. lawler i did comment before it just didn't go through because of password stuff.
ReplyDeletefastfood guilty pleasure?
wendy's frosty's and frys
or
egg mcmuffins!
my daughter convinced me to go vegan over the summer, however, i still eat a nice piece of fish weekly and have PIZZA every other friday night, coronary arteries be damned (blocked, not the swear word)!
ReplyDeleteI love Orange Chicken and Beijing Beef from Panda Express!
ReplyDeleteGreg, would it then be spelled with 2 "m"'s?
ReplyDeleteFrench fries. Dutch-style with fresh-made mayonnaise (sounds disgusting but depends on the quality of mayonnaise) or CUMIN fries, with fresh-made mayonnaise. With a glass of red wine. :)
ReplyDelete